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nachhaltige Produktion - Made in Germany
Sogar abfärbende Lebensmittel hinterlassen selbst nach einer Einwirkzeit von mehreren Stunden keinerlei bleibende Rückstände auf der Oberfläche des KitchenSlider M
Dermatologically tested
Material selection
Ganz ohne künstliche Zusätze und Verpackungsmüll
Saisonküche | Regionale Rezepte mit dem Thermomix Spatel TM nachhaltige Produktion - Made inSylvia Hoefer and Dorothee Holsten from Terrassenmosel have already shown in their successful debut cookbook "Winzerkche" how traditional recipes can be rethought and recreated with the Thermomix. This time, with "Saisonkche", they take an even clearer stance on the topic of sustainability: Only what the local soils produce seasonally goes into the mixing bowl. To this end, the book has been divided into the four seasons and answers the key question