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These tender strips
and a true grilling factor
A real classic on the grill: The roast beef from the German heifer is particularly tender & tasty and
We present our new Buffalo Bill steak knife with a smooth 12 cm blade from the 1905 series by the traditional company Dick
From premium steak to bratwurst
Miyazaki Wagyu A5 | Flanksteak | 800g Rind These tender stripsOur Miyazaki Wagyu flank steak is an exceptionally fine cut of meat from the renowned Miyazaki Prefecture in Japan. Thanks to its intense marbling and traditional, meticulous rearing, the Wagyu develops its unmistakably tender mouthfeel and a deep, buttery nutty aroma. Despite its distinctive grain, the flank steak impresses with remarkable juiciness and a luxurious melt in your mouth texture typical of genuine Wagyu.