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Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
three-layer steel
Im Gegensatz zu einem Beil ist dieses Messer nämlich sehr dünn ausgeschliffen und eignet sich deshalb nicht für rustikale Anwendungen
"Super nice and uncomplicated
meat or fish: with the Wüsthof chef's knife
Blade Material: Layered Damascus (33 layers with VG Max cutting core)
Suncraft Senzo Classic ID-04 Santoku 17cm für 9 Messer three-layer steelManufacturer: Suncraft Model: Senzo Classic ID 04 Knife type: Santoku Blade length: 17cm Blade material: VG 10 blade core, San Mai Damascus with 33 layers, 601 HRC, Japanese V grind, stainless Handle material: Pakka wood Intended Use: The Santoku is ideal for cutting fish, meat, and vegetables. In Japan, it is therefore also known as the knife of the three virtues. For some time now, it has also become one of the most popular Japanese chef's knives in
US$ 23.95
US$ 31.95
US$ 31.95