2012 | Marqués de Cáceres | Gran Reserva Producer_Charles Woodson Wines The Port of Leith distillery
Baker’s notes & crumb story
Description
The Port of Leith distillery will be using casks seasoned with sherry from Bodegas Barón to mature its whisky
charred herbs
In April 2016
This is a whisky that is best enjoyed neat or on the rocks
the spirit is left to mellow in American oak for just 14 days before it is bottled
2012 | Marqués de Cáceres | Gran Reserva Producer_Charles Woodson Wines The Port of Leith distilleryRed Wine: 2012 Marqus de Cceres Gran Reserva Dark color with a hint of brick red on the edge. Superb complexity on the nose with balsamic notes and refined oak. Full in the mouth with a depth of mature plums, sweet spice, and roasted coffee beans. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the