Pino Roman Blanco 2024 Melon de Bourgogne The grapes are grown on
Baker’s notes & crumb story
Description
The grapes are grown on volcanic soils before being aged in both used barrels of American oak and french tonneaux
This is a process called sfumatura
Biodynamic blend of mostly Barbera and a small amount of Nebbiolo
A California red blend made with an eye towards lesser known sites
Evan left Utah to work at wineries around the world: Tenute Loacker
Pino Roman Blanco 2024 Melon de Bourgogne The grapes are grown on